Across the Globe
A window into PizzaMaster ovens at work. Social media feeds shared by partners, distributors, dealers, and pizzaiolos Across the Globe.
VOICES FROM AMERICA
Big news!
PizzaMasterUSA is so excited to welcome Squier Associates as our new representative for Maryland, Virginia, and Washington, D.C.!
With more than 40 years in the commercial foodservice industry, Squier Associates has built a reputation on integrity, deep regional relationships, and a genuine commitment to representing exceptional brands. They were a natural fit from the start.
And here's what makes this extra exciting for our friends in the mid-Atlantic: Squier Associates has a fully equipped, beautiful test kitchen and showroom right in Rockville, MD. If you're designing or opening a pizza concept, Italian restaurant, or any foodservice operation in the area, you can experience PizzaMaster ovens in action up close, in person, in a real working kitchen.
We're thrilled to have you on board, Squier Associates. Here's to great electric deck ovens, incredible food, and an amazing partnership ahead.
Find them here:
14650H Rothgeb Dr., Rockville, MD 20850
(301) 762-3710
mailto:info@squierinc.com
squierinc.com
#PizzaMasterUSA #PizzaMasterOvens #PizzaOvens #SquierAssociates #NewPartner #MDRestaurants #VARestaurants #DCFood #FoodserviceDesign #PizzaLife #ItalianFood #OpeningARestaurant #MPMFoodEquipmentGroup #CommercialFoodEquipment
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1,000+ pizzas. Two ovens. 🍕
We just published a brand new case study featuring Truly Pizza in Dana Point, California. The artisan pizza concept was founded by World Pizza Champions John Arena, Chris Decker, and Michael Vakneen in Dana Point, California, made possible by Danna Baldwin and her husband, who funded both the concept and the real estate development.
Their challenge: the existing ovens couldn't keep up with demand. Their solution: a side-by-side installation of the PizzaMaster PM 1123 and PM 1133, the first deployment of this dual configuration ever met this challenge head on.
The team is already ordering four more PizzaMaster 1100 Series ovens for their next locations. We couldn't be prouder to be part of their growth story.
Link to download the case study:
pizzamasterusa.com/wp-content/uploads/2026/08/pm_casestudy_trulypizza_v3.pdf
Truly Pizza
World Pizza Champions
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Thank you!Yesterday, I had the complete honor of being a part of the PizzaMaster MPM Food Equipment Group, Inc. “NY Slice Workshop.” I met some very amazing Pizza Operators from all over the country. Thanks Jim Hoban, Lee Hunzinger, Domenico Mimmo Tolomeo for inviting me to show the benefits of Perfect Crust Pizza Liners and IncredibleBags.com to the class. What an honor!
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BEHIND THE BAKE: Sam Dickstein
Growing up with a passion for food and hospitality, Sam Dickstein pursued his culinary education at Johnson & Wales University, where he discovered that the best cooking happens at the intersection of craft, curiosity, and community. That philosophy led him to Lettuce Entertain You, one of the most respected restaurant groups in the country, where he rose through the kitchens of some of Chicago's most celebrated concepts, including RPM Italian, Ramen-san, and Il Porcellino.
But it was pizza that called him back. As part of the opening team at Pizzeria Portofino on the Chicago riverfront, Sam helped build a program rooted in hand-stretched doughs, coastal Italian tradition, and an obsession with getting every detail right.
We're proud to have Sam as part of the PizzaMaster family. Not just because of the exceptional pizzas he bakes, but because of the dedication and culinary integrity he brings to every bake. A champion of craft. A true master of the oven.
Watch his full testimonial on his passion for PizzaMaster ovens.
#BehindTheBake #SamDickstein #PizzeriaPortofino #LettuceEntertainYou #PizzaChef #Pizzaiolo #ChicagoPizza #ItalianRiviera #PizzaExpo #ChicagoRestaurants #RiverNorth
#PizzaMaster #PizzaMasterUSA #PizzaMasterOvens
pizzeriaportofino.com
lettuce.com
Pizzeria Portofino
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SPOTS ARE FILLING FAST!
The PizzaMaster USA THE ART OF THE SLICE WORKSHOP is almost full, and we don't want you to miss out. This is a full-day, hands-on experience designed to teach you the real business behind the slice, led by industry professionals Lee Hunzinger and Domenico ‘Mimmo’ Tolomeo who've done it at the highest level.
You'll walk away knowing:
• Dough recipes & fermentation
• NY style pizza recipes
• Baking full pies + reheating slices the right way
• Garlic knots, stromboli, pinwheels & more
• Slice shop counter setup & merchandising
• Menu development & marketing strategies
Whether you're launching a new concept or leveling up an existing one, this workshop is built for you.
Where? MPM PizzaMaster USA Kitchen, 236 Egidi Dr, Suite A, Wheeling, IL
When? Tuesday, July 21st | 9:00AM – 5:00PM
Request to register now: mailto:info@pizzamaster.us
#PizzaMasterUSA #PizzaWorkshop #FoodServiceEducation #RestaurantBusiness #PizzaBusiness #FoodEntrepreneur #NYSlice #MenuDevelopment #FoodIndustry #PizzaMaster
#LeeHunzinger #MimmoTolomeo
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BEHIND THE BAKE: Scott Rivera
For Scott Rivera, pizza has always been more than food. It’s a connection to memories, community, and the pursuit of the perfect recipe. Growing up with a love for authentic New York-style pizza, Scott became fascinated by what makes a truly great slice. That curiosity turned into an obsession, leading him to study the craft, refine his techniques, and eventually open Scottie’s Pizza Parlor in Portland, Oregon.
We’re proud to have Scott as part of the PizzaMaster family. Not just because of the exceptional pizzas he bakes, but because of the care, integrity, and community spirit he brings to the craft every single day. An expert of pizza. A champion of people. A true master of the craft.
Watch his full testimonial of his passion for PizzaMaster ovens.
#BehindTheBake #ScottRivera #ScottiesPizzaParlor #PizzaMaster #PizzaMasterUSA PizzaChef Pizzaiolo NewYorkStylePizza GrandmaPizza PizzaCommunity PizzaExpo CraftedWithPassion PeopleOfPizza PortlandOregon
Website: scottiespizzaparlor.com (scottiespizzaparlor.com/)
Scottie's Pizza Parlor
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VOICES FROM EUROPE
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More than a pizza place. A slice of New York, now in Gurugram. 🍕
New York Style Pizza | Slice Culture | NYC Pizza | Pizza Lovers | M3M 65th Avenue | Gurugram Food | Pizza Culture | Handcrafted Experience | Dine In | Slice Culture
#SliceCulture #NewYorkStylePizza #PizzaLovers #GurugramFoodies #PizzaCulture
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Look at this beauty, stock is incoming September enquire now to get your booked! We are also in London w/c 24th- if you would like to see the ovens be sure to get in touch.
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🇮🇹🍕 ALLESSANDRO IS HEADING TO LONDON! 🇬🇧
We’re excited to have Alessandro from PizzaMaster with us in London from 24th–28th August!
With years of PizzaMaster expertise, Alessandro will be on hand to showcase what makes PizzaMaster ovens stand out — from Xtreme Performance and incredible heat recovery to consistent baking at temperatures up to 500°C. 🔥
And just look at that pizza coming out of the PM832ED! 😍🍕
If you’re a pizzeria, chef, restaurant or pizza enthusiast and would like the opportunity to meet Alessandro and see a PizzaMaster oven in action, this is a great chance to arrange a demo while he’s in London.
📅 24th–28th August
📍 London
🍕 PizzaMaster demonstrations
📩 Want to arrange a demo? Get in touch with the PizzaMaster UK team and we’ll get you booked in!
#PizzaMaster #PizzaMasterUK #PM832ED #PizzaOven #CommercialPizzaOven ElectricPizzaOven London PizzaDemo PizzaChef Pizzeria NeapolitanPizza PizzaBusiness XtremePerformance
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🔥 Just look at the PM832ED… 😍
There’s no denying it — the PizzaMaster PM832ED is one seriously good-looking oven! 🔥
But it’s not just about the looks. The PM832ED is built for professional pizza operations where performance, consistency and recovery matter.
🍕 820mm stone depth
🔥 Temperatures up to 500°C
⚡ Powerful electric performance
🌡️ Excellent heat distribution and recovery
🧱 High-density insulation & ceramic baking stones
🚀 TurboStart™ for rapid heat-up
Whether you’re producing Neapolitan-style pizzas at high temperatures or looking for the consistency needed during a busy service, the PM832ED delivers the performance to match its looks.
A proper statement piece for any pizzeria. 👌
📩 Looking for a PizzaMaster for your next project? Get in touch with the team to discuss your requirements, or visit our showroom and see the range for yourself.
#PizzaMaster #PM832ED #PizzaOven #CommercialPizzaOven #ElectricPizzaOven Pizzeria PizzaChef PizzaBusiness NeapolitanPizza
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Un nouveau four @mannaforninapoli prend place en Corse 🔥
La pizzeria @lerendezvousmurateddu s’est récemment équipée d’un four Manna Forni pour accompagner son activité au quotidien.
Chez Pizza Concept by Desther, nous sommes fiers de distribuer des équipements pensés pour les professionnels de la pizza, et encore plus heureux de les voir prendre vie dans de vrais établissements.
Merci à l’équipe du @lerendezvousmurateddu pour leur confiance et pour l’autorisation de repartager cette vidéo.
On leur souhaite de très belles cuissons avec leur nouveau four 🍕
#MannaForni #PizzaConcept #Desther #Pizzeria #Corse
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Retour sur notre dernière masterclass. (2/3)
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#pizzamaster #pizzaconcept #masterclass #pizza
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VOICES FROM OCEANIA
From everyday service to high-volume production, there's more to this combi oven than meets the eye.
Learn more: buff.ly/agnx5z1
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Built for kitchens where quality and capacity matter.
The PizzaMaster PM 733ED features three clay hearthstone decks, each designed to bake up to six 14-inch pizzas for authentic old-world baking.
Join us at Fine Food Australia 2026 from 31 August. Find us at Stand H13.
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Great pizza is a craft. 🍕
Explore the PizzaMaster range at skanos.com.au/brand/pizzamaster/
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Heading to Fine Food Australia 2026?
We'd love to welcome you at Stand H13. Stop by for a chat, enjoy some pizza, and meet the Skanos team. 🍕
Register now: buff.ly/QRUjo70
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The Pizza2Go Single Door Warmer is designed to keep every pizza at the right serving temperature until it's ready to go.
See it in person at Fine Food Australia 2026, Stand H13, or call 📞 1300 003 822 for more information.
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A great pizza is more than fresh ingredients. It's also about the bake that brings it all together.
PizzaMaster ovens are engineered for authentic clay hearthstone baking, helping create crisp bases, beautifully blistered crusts and consistent results with every pizza.
Explore the PizzaMaster range with Skanos: skanos.com.au/brand/pizzamaster/
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